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Foodtech News
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Foodtech News
DoorDash to acquire Instacart for $17B, less than half its $39B peak valuation
DoorDash has agreed to buy Instacart for approximately $17 billion, less than half of Instacart’s $39bn valuation in…
Inside Glovo’s Startup Campus: How Barcelona’s zero-capital ordering app is turning employees into founders
Glovo began with minimal capital, relying on little more than pitch decks and preliminary mockups. Fast-forward to 2026,…
Female-founded Finches raises €2M for AI crop-risk alerts
Catharina van Delden looked after 500 pecan trees on her family’s farm in Uruguay. According to her, crop…
Ex-Oatly exec’s MicroLub raises $10M to cut fat from food without losing taste
MicroLub‘s fat substitute is mostly water; to give it the smooth mouthfeel of butter, oil, or full-fat cheese,…
Backbone raises €4M from Pitchdrive and Belgian food families to bring AI to food safety compliance
Louis Opsomer co-founded the legal drafting startup Henchman and then sold it to LexisNexis in 2024. A year…
Breedr raises $27M from Partech to digitise the global beef supply chain
Breedr, the platform that assigns every cow a digital record from birth until it reaches the supermarket shelf,…
Millow raises €2M to scale mycelium protein, backed by €1.7B in Swedish tech exits
Two co-founders of Swedish tech companies, whose combined exits total €1.7 billion, have invested in a company that…
Reformed bags $22M Series A as functional coffee brand targets $100M ARR on 14-person team
Reformed, a UK-based functional coffee and matcha brand, has closed an oversubscribed $22M Series A led by IRIS…
Anterra Capital closes $100M Fund III first close with Rabobank, Novo Holdings, and Zoetis as agtech valuations reset to 2016 levels
Most venture firms see their investors mainly as sources of money. Anterra Capital, however, treats its investors as…
